Ingredients

• 6 flour tortillas
• 1/2 cup onion
• 1 clove garlic
• 1 tsp oil
• 2 cups shredded pork
• 1 can black beans
• 1/2 cup salsa
• 1/2 cup cheese
• 2 Tsp cilantro
• oil
• 3 cups lettuce

For Garnish

• guacamole
• salsa fresca
• cilantro

Instructions

1. Heat oven to 350 degrees fahrenheit.
2. Wrap tortillas in foil and heat through.

For the filling:

1. Cook onion and garlic in 1 Tablespoon of oil til tender.

2. Stir in meat, beans, salsa, cheese, and cilantro.

3. Spoon 1/2 cup of filling in each tortilla 1 1/2 inches from the edge.

4. Roll tightly and secure with a wooden toothpick.

5. Heat 1 1/2 inches of oil to 365 degrees fahrenheit.

6. Fry two at a time turning once. Drain.

7. Keep warm in a 300 degree Fahrenheit oven.

8. Remove toothpicks, garnish, and serve.